Icona Cafe & Resto at Two K Azana Style Hotel Bengkulu is an elegant dining destination, blending local and international cuisine. Perfect for airport travelers and culinary enthusiasts, it offers authentic Indonesian dishes and high-quality international options in a serene setting. With classic and modern offerings, Icona Cafe & Resto is your prime choice for exceptional dining near middle of Bengkulu City
"Nasi Bakar Iga" is a traditional Indonesian dish consisting of grilled or barbecued ribs served with seasoned rice. The ribs are typically marinated in a flavorful mixture of spices before being grilled to perfection. The rice is seasoned with a blend of herbs and spices, wrapped in banana leaves, and then grilled until fragrant and slightly charred. This dish offers a delightful combination of tender, smoky ribs and aromatic, savory rice, making it a popular choice among food enthusiasts in Indonesia.
"Prawn & Chili" is a tantalizing dish that features succulent prawns cooked with fiery chili peppers. The prawns are typically sautéed or stir-fried with a medley of vibrant ingredients such as garlic, ginger, onions, and bell peppers. The star of the dish, chili peppers, infuse the dish with a spicy kick, adding depth of flavor and a satisfying heat level. Often garnished with fresh herbs like cilantro or green onions, this dish offers a perfect balance of heat and savory goodness, appealing to those who enjoy bold and flavorful seafood dishes.
"Tomyam Thale" is a classic Thai dish renowned for its bold flavors and aromatic ingredients. It is a spicy and sour seafood soup that typically includes a variety of ingredients such as shrimp, squid, fish, or other seafood, combined with fresh herbs, lemongrass, galangal, lime leaves, chili peppers, and lime juice. The soup is simmered to perfection, allowing the flavors to meld together, resulting in a harmonious blend of spicy, sour, and savory notes. Often served hot and garnished with cilantro or Thai basil leaves, Tomyam Thale is a favorite among seafood lovers for its rich flavors and comforting warmth.
